Wines

The northern part of the Balaton region is arguably the best site in Hungary for growing Olaszrizling. This grape variety gives an elegantly dry wine light in colour with a sparkling shine. With a fine varietalcharacter, its fragrance recalls mignonette accompanied by a touch of bitter almond and Zitrus.

This wine’s flavour journey begins with a slowly evolving, discreet vegetal and citrus scent. Aeration will bring it to life as yellow fleshed fruits overtake the greenish aromas. A hot charcoal, smoky feature gives the first impression upon tasting. The limestone soil’s mineral rich fea- tures fully shows its presence in this grape strain’s original characteristics.

It is an elegant, discreet, perfectly dry wine with pale colour and clean scent. Due to its Suffi cient acid sructure it is idal to the funs of perfumeous wines.

This semi-dry, tastefull white made from the Kadarka variety. It has nice fragrance reminiscent of grapefruit, fresh acidity and extract sweetnes on the palate.

This grape variety, popular and well-know all over the world, comes from the vineyards in Mór. Thanks to the most up-to-date technologies, it has a spicy scent, rich fl avours and lively acidity. Tasting it is like smelling a spice box which reveals new secrets upon each opening.

A complex, dry wine that comes from the special grand-cru vineyard terraces of Tokaj. Pear fruit and citrus accents surround the drink with a mineral follow-through that completes a pleasant drink from start to finish. Grapevariety: 100% Furmint.

This grape variety, the wine region’s and perhaps the world’s best-known one, is grown in our vineyards in Balaton. The Cezar Chardonnay is a top quality wine with intense aromas and a fruity character, which blends with the scent of spring flowers. It has a fresh, pleasant taste helping consumers to become enamoured with this wine.

100% Kékfrankos rosé from the “Roséking” Tamás Dúzsi. A fuller, richer rosé with a vibrant salmon colour, and an intense strawberry, raspberry, and candied red berry fragrance and taste. A round, succulent and ripe wine with a distinct character. Winemaker: Tamás Dúzsi “WINE-GROWER OF THE YEAR 2014”.

This Gere rosé sparklingwine was made from grapes grown in the Villány vineyard and with its beautiful light colours and characteristic aromas it is a worthy representative of the progressive traditions of our winery. It has the scent of red-skinned fruits with rich and yet fresh and pleasant flavours.

This pleasing, friendly wine with a refi ned tannin content is deservedly one of the most renowned varieties from Villány. Goes well with a wide range of dishes, from Chili con Carne to grilled Meats, but it also makes a good aperitif. A real wine for company.

Also known as estate wine as a blend of robust and lively-fruity vintages. This wine gets off to a lively start, emerging in mature harmony. Its full-bodied, robust, warm, “sweet” fragrance (brittle, cocoa) is complemented by a rich flavor.

A truly excellent vintage. The wine is made from selected grapes of Kadarka, Pinot Noir, Cabernet Sauvignon, Cabernet Franc and Merlot. From the best barrels are blended together after a longer ageing. Full of the fragrance of black fruits with a rich spicy taste, resulting in a well-balanced wine. Its soft acids and good tannins make it a superb Bikavér (Bull’s Blood).

The wine can be consumed throughout a meal and makes a particularly fine accompaniment for tasty pasta dishes, risottos, grilled red meat and cheeses that have been aged for moderate to long periods. The bouquet is broad, with well-defined scents of bitter almonds against a faint background of wild berries. The flavour smooth, full-bodied with notable personality and outstanding persistence.

This Malbec is full of the fl avors of juicy blackberries, cherries and plums, with hints of dark minerals and peppery spices to round things off . It has a deep crimson color with the fragrances of dark cherries, violets and coffee accompanied by a mature taste.

An original Spanish grape: Tempranillo. Following fermentation it spends in oak barrels after which it is bottled. Its deep, dark ruby red colour blends with aromas and fl avours reminiscent of blackberries and blackcurrants.

Light straw sweet white. Its spicy bouquet and flavour have hints of citrus fruits, grapefruit and tangerine, characteristic of the variety.